Love Chocolate … love our Private Workshops
These are open to groups of 4 or more people and we aim to hold the workshops on a date chosen by your group. Group Workshops are held at our premises in Epsom, Surrey.
Prices start from only £32 per head and will vary depending on the course content & duration that you choose.
Choose from the following ………..
Indulgent beginnings – (1.5 – 2 hrs approx.) £32 per head
This includes:
- Introduction and briefing about the session, including a short talk on the history of chocolate and some fascinating facts
- Chocolate tasting of 3 different chocolates from our range
- Fill, dip and decorate 12 Champagne Truffles
- Each person takes home a gift box holding their own Champagne Truffles
Pure Indulgence (2.5 –3 hrs. approx.) £43 per head
This includes:
- Enjoy a fascinating talk about the cocoa bean, its origins and history, and how it becomes a chocolate bar from a bean
- Learn how to temper chocolate
- Create a delicious Champagne Truffle filling
- Fill, dip and decorate 18 Champagne Truffles
- Chocolate tasting of 3 different chocolates
- enjoy tasting some of the finest single origin chocolate from around the world
- Each person takes home a gift box of their own chocolates
Decadent Indulgence (3.5 – 4 hours approx.) £55 per head
This includes:
- Learn to Temper chocolate
- Create a Champagne Truffle filling
- Create a fruit ganache
- Fill, Dip and decorate 12 Champagne Truffles
- Create moulded chocolate with a fruit ganache
- Choose your decoration for your moulded chocolate
- Chocolate tasting of 3 different chocolates
- enjoy tasting some of the finest single origin chocolate from around the world
- Gift wrap your own chocolates to take home and simply indulge!
Deluxe Truffles (4 hours approx.) £65 per head
This includes:
- Learn how to temper chocolate and discover where chocolate came from
- Learn how to make delicious Chocolate Truffles using ingredients you can source from your local supermarket
- Learn how to adapt a basic truffle recipe
- Using professional moulds make a Fruit Ganache
- Chocolate tasting of 3 different chocolates
- enjoy tasting some of the finest single origin chocolate from around the world
- Gift wrap your own chocolates to take home
Salted Caramels (3 – 3.5 hours approx.) £55 per head
This includes:
- Learn how to temper chocolate and discover where chocolate came from
- Learn how to make a delicious Salted Caramel
- Chocolate tasting of 3 different chocolates
- enjoy tasting some of the finest single origin chocolate from around the world
- Gift wrap your own Salted caramels to take home
Create a designer Chocolate Shoe (2.5 – 3 hours approx.) £55 per head
This includes:
- Choose the design for your unique Chocolate Shoe
- Allow the designer within you to flourish and enjoy creating your 100% finest belgian Chocolate Shoe
- enjoy tasting some of the finest single origin chocolate from around the world and sample 3 chocolates from our collection
- Gift wrap your Chocolate Shoe to take home and eat or simply admire!
To book any of the above workshops or if you have any queries please contact us on 07784 584 608 or email us at Indulge@sarajanechocolates.co.uk